Ingredients
Equipment
Method
- In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth and well blended.
- Add the shredded cheddar cheese, crumbled bacon, chopped green onions, and ranch seasoning mix to the bowl. Stir until all ingredients are evenly incorporated.
- Transfer the dip to a serving dish or bowl.
- Chill in the refrigerator for at least 1 hour before serving to allow the flavors to meld together.
- Serve with crackers, chips, or fresh vegetable sticks for dipping.
Notes
For best results, prepare the dip a day ahead to allow the flavors to fully develop. You can substitute turkey bacon for regular bacon if desired.
