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A delicious microwave mug cookie topped with chocolate chips and a scoop of vanilla ice cream

Microwave Mug Cookie: Yummy and Easy Recipe

This microwave mug cookie is a quick and easy dessert that you can make in just a few minutes. Perfect for satisfying your sweet tooth!
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings: 1 servings
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Equipment

  • microwave-safe mug
  • Spoon
  • Measuring spoons

Method
 

  1. In a microwave-safe mug, melt the butter for about 20-30 seconds until fully melted.
  2. Add the granulated sugar, brown sugar, and vanilla extract to the melted butter, and stir until well combined.
  3. Mix in the egg yolk until fully incorporated.
  4. Add the all-purpose flour, baking soda, and a pinch of salt to the mug, and stir until the mixture is smooth.
  5. Fold in the chocolate chips until evenly distributed.
  6. Microwave the mug on high for about 40-60 seconds, watching closely to ensure it doesn’t overflow.
  7. Let the mug cookie cool for a minute before enjoying your delicious treat right from the mug!

Notes

You can customize this mug cookie by adding nuts or using different types of chocolate chips.