Gluten-Free Diabetic Recipe Chocolate Brownie

Close-up of sliced brownies with gooey chocolate chips and a soft crumb - Gluten-free diabetic recipes

Rocco Fuhrman

Gluten-Free Diabetic Recipe Chocolate Brownie

A rich, fudgy chocolate brownie that’s both gluten-free and diabetic-friendly. Made with almond flour, cocoa, and sugar-free sweetener, it’s the perfect guilt-free dessert for every occasion.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 9 brownies

Course: Dessert, Snack

Cuisine: American

Calories: 240

Ingredients Method Notes

Ingredients

Batter

2.25 cups almond flour a low-carb, nutrient-dense alternative to wheat flour
0.5 cup gluten-free rolled oats adds texture and fiber
1 cup Truvia Sweet Complete All-Purpose Sweetener a diabetic-friendly sugar substitute
0.5 cup unsweetened cocoa powder for rich chocolate flavor
0.5 teaspoon baking soda
0.5 teaspoon baking powder

Wet Mix

0.25 cup oil like avocado or light olive oil for healthy fats
0.25 cup water helps create a smooth batter
1 teaspoon vanilla extract adds depth and aroma

Topping

0.33 cup chocolate chips choose sugar-free or dark chocolate for best results

Method

Preheat your oven to 350°F (175°C).
Line an 8×8-inch baking pan with parchment paper or lightly grease it.
In a food processor, combine almond flour, rolled oats, sweetener, cocoa powder, baking soda, and baking powder. Pulse for 10–15 seconds.
Add oil, water, and vanilla extract to the dry ingredients. Process until a thick dough forms.
Remove the blade and transfer the dough to the prepared pan. Spread evenly.
Sprinkle chocolate chips on top.
Bake for about 20 minutes or until a toothpick inserted in the center comes out clean.
Let the brownies cool in the pan for at least 15 minutes before slicing.

Notes

Use almond flour to keep carbs low and brownies moist. You can use Stevia or Erythritol instead of Truvia. Ensure oats are certified gluten-free. Add Greek yogurt for extra fudginess. Let cool before slicing to avoid crumbling. Optional add-ins: chopped nuts or peanut butter swirls.

Nutrition Facts (Per Brownie)